Thank you for visiting American Food Roots.
AFR was created to explore why we eat what we eat and to be a repository of stories about the literal melting pot that is American food. We won many awards, received generous press and enjoyed the accolades of fellow journalists. Unfortunately, like so many other worthy journalism ventures we could not make it work financially.
We are no longer actively maintaining the site. But we are committed to keeping it up as long as our cash allows. Please poke around and enjoy the wonderful work of our contributors. If you are so inclined, contribute to the kitty that keeps the site running. Enjoy!
Michele and Bonny